ginger root, curry leaves, onion & parsley recipes
8 recipes
Page 1
Punjabi-Inspired Black Gram Dal
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, cumin, vegetable oil, black gram, tomato, coriander powder, garam masala, chili powder, chile pepper, coconut milk, turmeric, garlic
South Indian Egg Curry
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, ghee, yogurt, cumin, cracked pepper, brown mustard, egg, jalapeno, tomato, coconut, turmeric, garlic, cayenne
Curried Black Beans with Tomatoes and Spices
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, ghee, cumin, brown mustard, jalapeno, mustard powder, black beans, tomato, coriander powder, garam masala, turmeric, garlic, fenugreek, cayenne, asafoetida
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, coconut oil, cumin, lemon, brown mustard, mung beans, fenugreek seed, paprika, black-eyed peas, tomato, coriander powder, bell pepper, garam masala, chili powder, chile pepper, turmeric, garlic
Pantaras Recipe
timesofindia.com
Ingredients: ginger root, parsley, onion, curry leaves, ground chicken, bread crumbs, ghee, flour, milk, butter, cheddar, peppercorn, vegetable oil, egg, clove powder, jalapeno, cinnamon, tamarind paste, green cardamom, garlic
Mughal Mushroom Curry
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, cashew, yogurt, butter, celery, cracked pepper, sun dried tomato, portobello mushroom, apple, coriander, mixed mushrooms, raisins, curry, jalapeno, cornstarch, tomato, garam masala, garlic
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, cumin, lemon, paprika, carrot, peas, jalapeno, olive oil, button mushroom, tomato, coriander powder, garam masala, chili powder, potato, coconut milk, turmeric, vegetable broth, black cardamom, cayenne
Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice
foodandspice.com
Ingredients: ginger root, parsley, onion, curry leaves, ghee, yogurt, cumin, brown mustard, shallot, fenugreek seed, coriander, sesame oil, long-grain white rice, bay leaf, chickpea flour, jalapeno, button mushroom, clove, cinnamon, tomato, chile pepper, garlic, fenugreek