ginger root, curry leaves, tomato, fennel seed & mackerel recipes
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Malaysian Fish Curry with Tomato and Okra
thehappyfoodie.co.uk
Ingredients: mackerel, ginger root, tomato, fennel seed, curry leaves, cumin, peppercorn, coconut sugar, lemongrass, eggplant, coriander, tamarind water, vegetable oil, tamarind paste, onion, coconut, fish masala, chile pepper, coconut milk, turmeric, garlic, okra