ginger root, dashi & white rice recipes
11 recipes
Page 1
Japanese Rice Soup
bellyrumbles.com
Ingredients: dashi, ginger root, white rice, chicken breast, soy sauce, egg, sake, mirin, scallion
Braised tofu winter melon
gourmettraveller.com.au
Ingredients: dashi, ginger root, white rice, soy sauce, sesame seed, silken tofu, mirin, bitter gourd, scallion
Oyster Egg-Drop Donburi
cookingwithdog.com
Ingredients: dashi, ginger root, white rice, oyster, soy sauce, nori, egg, parsley, mirin, chile pepper, scallion
Chicken Soborodon
oishi-washoku-recipes.com
Ingredients: dashi, ginger root, white rice, ground chicken, soy sauce, sesame oil, snow peas, vegetable oil, egg, sake, sugar
Japanese Rice With Shrimp and Vegetables
food.com
Ingredients: dashi, ginger root, white rice, shrimp, soy sauce, sesame oil, snow peas, bell pepper, mirin, scallion, canola oil
Gyudon Japanese Beef Bowls
chopstickchronicles.com
Ingredients: dashi, ginger root, white rice, beef stew meat, soy sauce, olive oil, sake, mirin, onion, pickled ginger, sugar, scallion
Gyudon bento (braised beef with konnyaku noodles in a bento box) ( SERVES 2 )
eatwell.co.nz
Ingredients: dashi, ginger root, white rice, beef stew meat, soy sauce, cherry tomato, sesame seed, lettuce, broccoli, sake, mirin, onion, sugar, shirataki noodles
Soboro Don (Japanese Minced Chicken Bowl)
tarasmulticulturaltable.com
Ingredients: dashi, ginger root, white rice, ground chicken, chicken stock, soy sauce, sesame seed, carrot, vegetable oil, egg, sake, spinach, mirin, pickled ginger, sugar
Salmon Rice Porridge Recipe
noobcook.com
Ingredients: dashi, ginger root, white rice, salmon, soy sauce, celery, cabbage, brown rice, white miso, shiitake mushroom, carrot, daikon, mirin, onion, scallion
Japanese cabbage rolls
womensweeklyfood.com.au
Ingredients: dashi, ginger root, white rice, ground pork, soy sauce, napa cabbage, rice wine vinegar, japanese pepper, sesame oil, shiitake mushroom, vegetable oil, parsley, sake, mirin, sugar, garlic, scallion
The Seoul Bowl "Crispy Korean Pork Belly Bowl with House-Made Banchan Pickles"
foodnetwork.com
Ingredients: dashi, ginger root, white rice, fish sauce, pork belly, soy sauce, gochujang, wakame, lemon, kimchi, sesame seed, mung bean sprout, napa cabbage, rice wine vinegar, cucumber, sesame oil, honey, gochugaru, carrot, jalapeno, cornstarch, vinegar, onion, sugar, garlic, scallion