ginger root, egg, brown rice, chili flake & fresh mint recipes

1 recipes

Page 1

Stir-fried beef and brown rice with carrot and cucumber pickle

womensweeklyfood.com.au

Ingredients: brown rice, ginger root, fresh mint, egg, chili flake, ground beef, oyster sauce, cabbage, rice wine vinegar, cucumber, carrot, olive oil, sugar, garlic, scallion