ginger root, eggplant, scallion & maple syrup recipes
8 recipes
Page 1
Miso Roasted Japanese Eggplant - Nasu Dengaku
cookingtheglobe.com
Ingredients: maple syrup, ginger root, eggplant, scallion, sesame seed, rice wine vinegar, sesame oil, white miso, garlic
Japanese Eggplant Salad
soscuisine.be
Ingredients: maple syrup, ginger root, eggplant, scallion, soy sauce, sesame seed, rice wine vinegar, sesame oil, mirin, garlic
Tahini Miso Glazed Eggplant (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: maple syrup, ginger root, eggplant, scallion, sesame seed, tahini, white miso, coconut aminos, olive oil, cilantro, garlic
Vegan Chinese aubergine
lazycatkitchen.com
Ingredients: maple syrup, ginger root, eggplant, scallion, peanut oil, tamari, sesame seed, rice wine vinegar, toasted sesame oil, cornstarch, chile pepper, garlic
Eggplant Teriyaki Stir Fry with Tofu
delishknowledge.com
Ingredients: maple syrup, ginger root, eggplant, scallion, soy sauce, balsamic vinegar, rice wine vinegar, white miso, vegetable oil, tofu, cooked rice, garlic
Szechuan Eggplant
delishknowledge.com
Ingredients: maple syrup, ginger root, eggplant, scallion, cashew, soy sauce, rice wine vinegar, sesame oil, long-grain white rice, cornstarch, garlic, chili flake, poblano pepper
Korean Ground Beef and Rice Bowls
ifoodreal.com
Ingredients: maple syrup, ginger root, eggplant, scallion, ground beef, soy sauce, zucchini, rice wine vinegar, vegetable oil, bell pepper, onion, garlic, chili flake
Kung Pao Tofu with Eggplant
mydarlingvegan.com
Ingredients: maple syrup, ginger root, eggplant, scallion, cashew, soy sauce, sesame oil, cornstarch, bell pepper, mirin, chile pepper, garlic, vegetable broth, extra firm tofu