ginger root, extra virgin olive oil, chile pepper, turmeric & bay leaf recipes

4 recipes

Page 1

SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC

chefspencil.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, chile pepper, turmeric, chicken breast, butter, cream, peppercorn, white wine, shallot, orange, smoked paprika, cinnamon, thyme, garlic

VEGAN DAL MAKHANI (BLACK LENTIL DAL)

cookrepublic.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, chile pepper, turmeric, cumin, red onion, paprika, smoked paprika, cinnamon, coriander powder, cilantro, coconut cream, garam masala, urad dal, coconut milk, canned tomato

Southern Indian Lamb Curry

foodnetwork.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, chile pepper, turmeric, boneless lamb, yogurt, cumin, coriander, long-grain white rice, clove, cinnamon, tomato, fennel seed, cilantro, onion, curry leaves, garlic, scallion

Healthy Low-Carb Chicken Biriyani

ketodietapp.com

Ingredients: ginger root, extra virgin olive oil, bay leaf, chile pepper, turmeric, chicken stock, chicken breast, slivered almonds, ghee, greek yogurt, sour cream, saffron strands, cumin, cracked pepper, lemon, cauliflower, cherry tomato, paprika, tomato paste, cinnamon, coriander powder, himalayan salt, cilantro, bell pepper, shirataki rice, garam masala, onion, green cardamom, garlic