ginger root, fish sauce, coconut milk, lemongrass, kaffir lime leaves & tamarind paste recipes
4 recipes
Page 1
Thai beef and coconut curry
womensweeklyfood.com.au
Ingredients: fish sauce, lemongrass, kaffir lime leaves, ginger root, tamarind paste, coconut milk, beef roast, peanut oil, shredded coconut, snap peas, carrot, chile pepper, garlic, lime, baby corn
Fragrant-braised Duck Legs with Yellow Curry and Rice Puffs
wholesome-cook.com
Ingredients: fish sauce, lemongrass, kaffir lime leaves, ginger root, tamarind paste, coconut milk, duck, soy sauce, peppercorn, orange, thai basil, demerara sugar, rice paper, curry, jasmine rice, chile pepper
Lamb Stew, Malaysian Style
cdkitchen.com
Ingredients: fish sauce, lemongrass, kaffir lime leaves, ginger root, tamarind paste, coconut milk, boneless lamb, kecap manis, cumin, shallot, rice wine vinegar, long-grain white rice, vegetable oil, galangal, cinnamon, coriander powder, fennel seed, star anise, thai chile pepper, turmeric, garlic, lime
Beef massaman curry
womensweeklyfood.com.au
Ingredients: fish sauce, lemongrass, kaffir lime leaves, ginger root, tamarind paste, coconut milk, beef steak, beef stock, shrimp paste, peanut oil, peanut, cumin, coconut sugar, clove, cinnamon, coriander powder, star anise, onion, green cardamom, chile pepper, sweet potato, garlic, scallion