ginger root, fish sauce, lemongrass, lime, peanut oil & red onion recipes

4 recipes

Page 1

Thai pork mince

womensweeklyfood.com.au

Ingredients: fish sauce, peanut oil, red onion, lemongrass, ginger root, lime, ground pork, red curry, brown sugar, thai basil, canned water chestnut, garlic, rice noodles

Vietnamese rice-paper rolls

womensweeklyfood.com.au

Ingredients: fish sauce, peanut oil, red onion, lemongrass, ginger root, lime, chicken breast, cashew, kecap manis, bean sprouts, sesame oil, fresh mint, rice paper, glass noodles, mirin, chile pepper, garlic

Lamb larb

womensweeklyfood.com.au

Ingredients: fish sauce, peanut oil, red onion, lemongrass, ginger root, lime, sambal oelek, ground lamb, kecap manis, bean sprouts, iceberg, coconut sugar, cucumber, thai basil, cilantro, chile pepper, garlic

Indonesian rendang with super-easy chickpea dosas

taste.co.za

Ingredients: fish sauce, peanut oil, red onion, lemongrass, ginger root, lime, beef steak, ghee, shredded coconut, peppercorn, coconut sugar, coriander, rice flour, galangal, chickpea flour, curry, chile pepper, coconut milk, garlic, scallion, baking soda