ginger root, garam masala, asafoetida, cinnamon & brown mustard recipes
3 recipes
Page 1
Kidney Bean Curry ( Rajma )
foodandspice.com
Ingredients: brown mustard, ginger root, cinnamon, garam masala, asafoetida, ghee, yogurt, cumin, kidney beans, tomato, coriander powder, cilantro, chile pepper, turmeric, garlic, fenugreek, black cardamom, cayenne
Black Beans Simmered in an Aromatic Tomato Sauce
foodandspice.com
Ingredients: brown mustard, ginger root, cinnamon, garam masala, asafoetida, ghee, cumin, fenugreek seed, smoked paprika, mango powder, jalapeno, black beans, tomato, coriander powder, cilantro, turmeric, fenugreek, black cardamom, cayenne
Rajma (Red Kidney Beans Simmered in an Aromatic Tomato Sauce)
foodandspice.com
Ingredients: brown mustard, ginger root, cinnamon, garam masala, asafoetida, coconut oil, cumin, lemon, fenugreek seed, smoked paprika, parsley, mango powder, kidney beans, tomato, coriander powder, chile pepper, coconut milk, turmeric, garlic, fenugreek, black cardamom, cayenne