ginger root, garlic, spinach, tofu & button mushroom recipes

10 recipes

Page 1

Roasted Tofu with Shiitake, Soy, and Ginger Over Baby Spinach

eatthismuch.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, soy sauce, rice wine vinegar, honey, olive oil

Mushroom, Tofu & Spinach Noodle Soup

australianmushrooms.com.au

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, peanut oil, kecap manis, sweet chilli sauce, scallion, vegetable broth, rice noodles

Mushroom, Tofu & Spinach Noodle Soup

myfoodbook.com.au

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, peanut oil, kecap manis, sweet chilli sauce, scallion, vegetable broth, rice noodles

Tofu scramble

eatwell.co.nz

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, soy sauce, lemon, cauliflower, sweet chilli sauce, olive oil, chile pepper, scallion

Soba Noodles with Mushroom, Spinach & Tofu

canolainfo.org

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, chicken broth, soy sauce, lemon, shallot, carrot, edamame, soba noodles, canola oil

Soba Noodles with Mushroom, Spinach and Tofu

canolaeatwell.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, chicken broth, soy sauce, lemon, shallot, carrot, edamame, soba noodles, canola oil

Braised spicy mushrooms and tofu

healthyfood.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, chicken stock, soy sauce, brown rice, sesame oil, broccoli, chili sauce, cornstarch, sugar, scallion

Korean Hot Pot

recipeland.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, chicken stock, noodle, soy sauce, chili-garlic sauce, peppercorn, rice wine vinegar, cilantro, chile pepper, scallion

Vegetarian Dumplings

vegetariantimes.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, soy sauce, hoisin sauce, dumpling wrapper, cabbage, rice wine vinegar, sesame oil, carrot, chili sauce, egg, cornstarch, cilantro

Veggie Jiao Zi (Chinese Dumpling) Soup

recipeland.com

Ingredients: ginger root, button mushroom, spinach, tofu, garlic, chicken stock, soy sauce, dumpling wrapper, black fungus, sesame oil, carrot, rice wine, cornstarch, cilantro, bell pepper, scallion, chili flake, water chestnut