ginger root, hoisin sauce, carrot, bean sprouts & bell pepper recipes
8 recipes
Page 1
Tofu and noodle stir-fry
healthyfood.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, egg noodle, soy sauce, sesame oil, olive oil, cilantro, tofu, garlic, scallion
Hoisin Salmon Fillets With Stir Fry Vegetables
food.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, salmon, soy sauce, snow peas, bouillon cube, parsley, sherry, onion, sugar, garlic, scallion
Spicy Thai Tofu Lettuce Wraps
veganfoodlover.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, soy sauce, red curry, lettuce, cabbage, thai basil, olive oil, tofu, onion, garlic, chili oil, scallion
Vegetable Lo Mein
crecipe.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, chicken broth, spaghetti, soy sauce, honey, vegetable oil, curry, button mushroom, cornstarch, onion, garlic, scallion, cayenne
Ginger Peanut Hoisin Tofu
thekitchenpaper.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, fish sauce, peanut butter, peanut, soy sauce, sesame seed, rice wine vinegar, toasted sesame oil, honey, tofu, garlic, scallion, white rice
Fried rice with prawns
womensweeklyfood.com.au
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, prawns, fish sauce, oyster sauce, peanut oil, celery, sesame oil, snow peas, shiitake mushroom, onion, cooked rice, garlic, scallion
Vegetable Lo Mein
food.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, chicken broth, cashew, spaghetti, soy sauce, dried chilies, vegetable oil, molasses, curry, button mushroom, cornstarch, onion, garlic, scallion
Vegan Chow Mein with Gluten Free Zucchini Noodles & Marinated Tofu
abbeyskitchen.com
Ingredients: hoisin sauce, bean sprouts, ginger root, carrot, bell pepper, coconut oil, tamari, sesame seed, coconut sugar, soup base, zoodles, rice wine vinegar, sesame oil, broccoli, baby bok choy, button mushroom, cornstarch, scallion, extra firm tofu