ginger root, hoisin sauce, olive oil, rice wine vinegar & canned water chestnut recipes
6 recipes
Page 1
P.F. Chang's Chicken Lettuce Wraps {Copycat Recipe}
averiecooks.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, ground chicken, soy sauce, sesame oil, sriracha, onion, garlic, scallion, butter lettuce
Sweet and Spicy Lettuce Wraps
preventionrd.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, ground chicken, soy sauce, thai sweet chili sauce, toasted sesame oil, sriracha, button mushroom, bell pepper, garlic, scallion, butter lettuce
Chinese Chicken Lettuce Wraps
justataste.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, ground chicken, peanut, soy sauce, shallot, lettuce, brown sugar, cilantro, garlic, scallion, chili flake
Instant Pot Chicken Lettuce Wraps
chopsecrets.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, ground chicken, soy sauce, toasted sesame oil, carrot, sriracha, white pepper, boston lettuce, mustard powder, onion, garlic, scallion
Easy Crockpot Lettuce Wraps
livingwellspendingless.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, boneless skinless chicken thighs, butter, soy sauce, iceberg, sesame seed, brown sugar, sesame oil, carrot, parsley, garlic, scallion, chili flake
Asian Lentil Lettuce Wraps
cookingclassy.com
Ingredients: hoisin sauce, ginger root, rice wine vinegar, olive oil, canned water chestnut, walnut, soy sauce, iceberg, sesame seed, red lentils, sesame oil, carrot, cilantro, bell pepper, onion, garlic, scallion