ginger root, hoisin sauce, white rice, rice wine vinegar & peanut recipes
5 recipes
Page 1
Instant Pot Kung Pao Chicken with Rice
inquiringchef.com
Ingredients: peanut, hoisin sauce, ginger root, rice wine vinegar, white rice, boneless skinless chicken thighs, soy sauce, brown sugar, toasted sesame oil, cornstarch, garlic, scallion, chili flake
Slow Cooker Kung Pao Chicken
platingsandpairings.com
Ingredients: peanut, hoisin sauce, ginger root, rice wine vinegar, white rice, boneless skinless chicken thighs, soy sauce, brown sugar, zucchini, vegetable oil, cornstarch, bell pepper, chile pepper, garlic, scallion
Chinese Take-Out Kung Pao Chicken
food.com
Ingredients: peanut, hoisin sauce, ginger root, rice wine vinegar, white rice, chicken breast, peanut oil, soy sauce, sesame oil, egg, rice wine, cornstarch, chile pepper, sugar, garlic, scallion
Ginger Peanut Hoisin Tofu
thekitchenpaper.com
Ingredients: peanut, hoisin sauce, ginger root, rice wine vinegar, white rice, fish sauce, peanut butter, soy sauce, bean sprouts, sesame seed, toasted sesame oil, honey, carrot, bell pepper, tofu, garlic, scallion
How to Make Stir-Fry
blogchef.net
Ingredients: peanut, hoisin sauce, ginger root, rice wine vinegar, white rice, chicken broth, shrimp, chicken breast, beef steak, boneless skinless chicken thighs, oyster sauce, egg noodle, soy sauce, bean sprouts, chili-garlic sauce, frying oil, sesame oil, broccoli, honey, white wine vinegar, vegetable oil, white pepper, egg, rice wine, cornstarch, sherry, mirin, mixed vegetable, onion, chile pepper, sugar, garlic, scallion, chili flake