ginger root, jalapeno, cinnamon, sunflower oil & cream recipes

7 recipes

Page 1

Hariyali Mutton Curry Recipe

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, mutton, coriander, clove, tomato, star anise, onion, mint, green cardamom, garlic

Hariyali Egg Curry Recipe In Coriander and Mint Gravy

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, coriander, bay leaf, egg, clove, coriander powder, garam masala, onion, mint, garlic

Makhana ki Sabzi Recipe

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, cashew, ghee, bay leaf, peas, clove, lotus seeds, poppy seed, onion, green cardamom, pumpkin seeds, chili flake

Traditional butter chicken

delicious.com.au

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, chicken thighs, greek yogurt, butter, cumin, lemon, hot paprika, long-grain white rice, clove, tomato paste, tomato, garam masala, green cardamom, chile pepper, sugar, garlic, fenugreek, black cardamom

Kasuri Malai Murgh Recipe

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, chicken breast, cashew, curd, peppercorn, carom seeds, bay leaf, mace, clove, coriander powder, melon seeds, chili powder, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom

Amritsari Murgh Makhani Recipe- Chicken Makhani Recipe

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, chicken breast, cashew, curd, cumin, lemon, peppercorn, coriander, ginger powder, bay leaf, clove, tomato paste, chili powder, onion, green cardamom, turmeric, garlic, nutmeg, black cardamom

Dry Navratan Korma Recipe

archanaskitchen.com

Ingredients: cream, ginger root, jalapeno, cinnamon, sunflower oil, cashew, paneer, cauliflower, carom seeds, coriander, raisins, carrot, bay leaf, anardana powder, peas, tomato, coriander powder, green beans, bell pepper, garam masala, chili powder, onion, green cardamom, potato, garlic, pineapple