ginger root, leg of lamb, lemon & fennel seed recipes

1 recipes

Page 1

Slow-roasted Middle Eastern-style lamb leg

eatwell.co.nz

Ingredients: leg of lamb, lemon, ginger root, fennel seed, yogurt, cumin, paprika, harissa, cucumber, sumac, olive oil, clove, tomato paste, cinnamon, tomato, cilantro, mint, garlic