ginger root, lemon, cayenne, canned chickpea & saffron recipes
2 recipes
Page 1
Healing Curry Soup
thespicehouse.com
Ingredients: lemon, ginger root, saffron, canned chickpea, cayenne, celery, carrot, bay leaf, curry, cinnamon, tomato, onion, potato, turmeric, vegetable broth
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: lemon, ginger root, saffron, canned chickpea, cayenne, almond, couscous, shallot, honey, parsley, olive oil, butternut squash, cinnamon, prunes, garlic, vegetable broth