ginger root, lemon, chile pepper, turmeric, vegetable broth & tomato paste recipes

4 recipes

Page 1

Dal soup

kitchenstories.com

Ingredients: lemon, ginger root, tomato paste, chile pepper, turmeric, vegetable broth, butter, cumin, coriander, carrot, lentils, cilantro, garam masala, onion, potato, coconut milk, sugar, garlic

African Peanut Stew

nigella.com

Ingredients: lemon, ginger root, tomato paste, chile pepper, turmeric, vegetable broth, peanut oil, peanut butter, cumin, paprika, black-eyed peas, tomato, coriander powder, cilantro, spinach, onion, sweet potato, garlic, scallion, fenugreek

Vegan Moroccan Spiced Beans

meatandtravel.com

Ingredients: lemon, ginger root, tomato paste, chile pepper, turmeric, vegetable broth, pine nut, cumin, paprika, currant, coriander, carrot, canned beans, kidney beans, olive oil, cinnamon, bell pepper, star anise, onion, garlic, canned chickpea

Indian corn dhal with chickpea fritters

taste.co.za

Ingredients: lemon, ginger root, tomato paste, chile pepper, turmeric, vegetable broth, greek yogurt, butter, roti bread, red lentils, baking powder, chickpea flour, egg, jalapeno, olive oil, clove, cinnamon, corn, tomato, baby greens, garam masala, onion, green cardamom, curry leaves, garlic, scallion, chili flake, sunflower oil