ginger root, lemon, curry leaves & brown mustard recipes
11 recipes
Page 1
Instant Pot Lemon Rice
spicecravings.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, cashew, ghee, cumin, long-grain white rice, jalapeno, urad dal, turmeric
Lemon Rasam
vegetariantimes.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, ghee, cumin, canned whole tomato, serrano pepper, pigeon peas, chile pepper, turmeric, asafoetida
Baked Keralan Fish Curry
yummly.co.uk
Ingredients: lemon, brown mustard, ginger root, curry leaves, scallop, tilapia, cherry tomato, coriander, olive oil, fennel seed, onion, chile pepper, coconut milk, garlic, sunflower oil
Black-Eyed Pea Tomato Curry
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, cumin, paprika, black-eyed peas, olive oil, tomato, coriander powder, garam masala, onion, chile pepper, turmeric, cayenne, asafoetida
Golden Pumpkin Toor Dal Soup
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, ghee, cumin, fenugreek seed, coconut sugar, bay leaf, smoked paprika, parsley, pumpkin, pigeon peas, chile pepper, turmeric, cayenne, asafoetida
Spicy Mung Bean Soup with Coconut Milk
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, ghee, cumin, mung beans, brown sugar, jalapeno, tomato, coriander powder, garam masala, coconut milk, turmeric, garlic, cayenne, asafoetida
Lemony Quinoa with Black Chickpeas and Spices
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, cumin, fenugreek seed, paprika, parsley, jalapeno, olive oil, tomato, coriander powder, kala chana, quinoa, urad dal, turmeric, asafoetida
Traybaked Keralan fish curry
jamieoliver.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, prawns, salmon, cherry tomato, fenugreek seed, olive oil, fennel seed, cilantro, bell pepper, onion, chile pepper, coconut milk, garlic, sunflower oil
Curried Cauliflower and Black-Eyed Pea Soup
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, ghee, cumin, cauliflower, shallot, kashmiri red chilli, black-eyed peas, parsley, jalapeno, tomato, coriander powder, garam masala, turmeric, vegetable broth
Creamy Mung Dal Curry
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, cumin, mung beans, fenugreek seed, vegetable oil, jalapeno, tomato, coriander powder, onion, coconut milk, turmeric, fenugreek, cayenne, asafoetida
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, curry leaves, coconut oil, cumin, mung beans, fenugreek seed, paprika, black-eyed peas, parsley, tomato, coriander powder, bell pepper, garam masala, chili powder, onion, chile pepper, turmeric, garlic