ginger root, lemon, olive oil, vegetable broth, parsley & jalapeno recipes
5 recipes
Page 1
Moroccan Chickpea Soup recipe by Rimli D at BetterButter
betterbutter.in
Ingredients: lemon, ginger root, parsley, jalapeno, olive oil, vegetable broth, cumin, celery, red onion, harissa, honey, chickpea, cinnamon, tomato, bell pepper, turmeric, garlic
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: lemon, ginger root, parsley, jalapeno, olive oil, vegetable broth, carrot, bay leaf, cinnamon, tomato, coriander powder, pumpkin, garam masala, onion, coconut milk, garlic, canned chickpea
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: lemon, ginger root, parsley, jalapeno, olive oil, vegetable broth, cumin, paprika, carrot, peas, button mushroom, tomato, coriander powder, garam masala, chili powder, onion, potato, coconut milk, curry leaves, turmeric, black cardamom, cayenne
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: lemon, ginger root, parsley, jalapeno, olive oil, vegetable broth, parmesan, cumin, hot sauce, brown rice, chive, carrot, black-eyed peas, allspice, mustard powder, corn, tomato, thyme, onion, turmeric, celery seed, cayenne
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: lemon, ginger root, parsley, jalapeno, olive oil, vegetable broth, parmesan, cumin, hot sauce, brown rice, chive, carrot, black-eyed peas, allspice, mustard powder, corn, tomato, thyme, onion, turmeric, celery seed, cayenne