ginger root, lemon, tomato, curry leaves & parsley recipes
5 recipes
Page 1
Lemony Quinoa with Black Chickpeas and Spices
foodandspice.com
Ingredients: lemon, ginger root, parsley, tomato, curry leaves, cumin, brown mustard, fenugreek seed, paprika, jalapeno, olive oil, coriander powder, kala chana, quinoa, urad dal, turmeric, asafoetida
Curried Cauliflower and Black-Eyed Pea Soup
foodandspice.com
Ingredients: lemon, ginger root, parsley, tomato, curry leaves, ghee, cumin, cauliflower, brown mustard, shallot, kashmiri red chilli, black-eyed peas, jalapeno, coriander powder, garam masala, turmeric, vegetable broth
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, ginger root, parsley, tomato, curry leaves, coconut oil, cumin, brown mustard, mung beans, fenugreek seed, paprika, black-eyed peas, coriander powder, bell pepper, garam masala, chili powder, onion, chile pepper, turmeric, garlic
Cauliflower, Carrot and Green Pea Curry with Coconut Milk
foodandspice.com
Ingredients: lemon, ginger root, parsley, tomato, curry leaves, coconut oil, cumin, cauliflower, red onion, carrot, peas, jalapeno, mustard powder, coriander powder, poppy seed, garam masala, coconut milk, turmeric, garlic, cayenne
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: lemon, ginger root, parsley, tomato, curry leaves, cumin, paprika, carrot, peas, jalapeno, olive oil, button mushroom, coriander powder, garam masala, chili powder, onion, potato, coconut milk, turmeric, vegetable broth, black cardamom, cayenne