ginger root, lemongrass, garlic, coconut oil & kaffir lime leaves recipes
8 recipes
Page 1
Keto Thai Red Curry Paste
madcreationshub.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, paprika, coriander, coriander powder, onion, chile pepper
Greens and Adzuki Bean Stew
vegetariantimes.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, tamari, red beans, shallot, coconut sugar, baby bok choy, leek, watercress, chile pepper, coconut milk, turmeric
One-Pot Coconut Roasted Chicken
thehungrybluebird.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, whole chicken, chicken stock, fish sauce, cracked pepper, coconut sugar, cilantro, chile pepper, potato, coconut milk, lime
Sate Lilit
jamiegeller.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, ground chicken, soy sauce, cumin, basil, egg, jalapeno, coriander powder, cilantro, coconut, sugar, turmeric, scallion
Thai-Style Coconut and Roasted Carrot Soup
foodandspice.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, cumin, celery, paprika, coriander, carrot, olive oil, cilantro, onion, thai red curry paste, chile pepper, coconut milk, lime, vegetable broth
Beef Rendang Recipe (Malaysian Beef Curry)
wenthere8this.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, beef stew meat, beef broth, shredded coconut, shallot, coconut sugar, clove, cinnamon, tamarind paste, star anise, thai chile pepper, green cardamom, coconut milk, lime
Instant Pot Beef Rendang
pressurecookrecipes.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, chicken stock, fish sauce, beef roast, soy sauce, shredded coconut, shallot, brown sugar, tamarind, olive oil, clove, cinnamon, coconut cream, star anise, green cardamom, chile pepper, turmeric
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: coconut oil, lemongrass, kaffir lime leaves, ginger root, garlic, sambal oelek, peanut butter, soy sauce, bean sprouts, cabbage, rice wine vinegar, cucumber, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, tofu, agave nectar, mint, lime