ginger root, lemongrass, garlic, peanut oil & coconut sugar recipes

13 recipes

Page 1

ThermoFun – Satay Sauce Recipe

thermofun.com

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, chicken thighs, peanut, kecap manis, cumin, coriander, onion, turmeric, chili flake

Vietnamese marinated beef salad

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, beef steak, bean sprouts, carrot, cilantro, bell pepper, vietnamese mint, chile pepper, lime

Pork green curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, ground pork, snake beans, green curry, thai basil, jasmine rice, cilantro, chile pepper, coconut milk, lime

Pork meatball green curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, ground pork, snake beans, green curry, thai basil, jasmine rice, cilantro, chile pepper, coconut milk, lime

Lemongrass and chilli calamari with vege noodle salad

healthyfood.com

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, squid, peanut, noodle, napa cabbage, thai rice noodles, carrot, radish, cilantro, chile pepper, scallion, lime

Chicken and Peanut Wontons

eatsmarter.com

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, chicken breast, peanut, dumpling wrapper, dark soy sauce, vegetable oil, egg, cilantro, scallion, lime, chili flake

Lamb larb

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, sambal oelek, ground lamb, kecap manis, bean sprouts, iceberg, red onion, cucumber, thai basil, cilantro, chile pepper, lime

Money bags

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, ground chicken, fish sauce, peanut butter, peanut, dumpling wrapper, brown sugar, vegetable oil, curry, cilantro, thai chile pepper, onion, coconut milk, scallion, lime

Thai-style beef curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, beef stock, beef roast, bean sprouts, coriander, cilantro, bell pepper, tamarind paste, new potato, onion, chile pepper, coconut milk, scallion, lime

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, whitefish, scallop, prawns, squid, mussel, shrimp paste, fish stock, kaffir lime leaves, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, lime

Indonesian rendang with super-easy chickpea dosas

taste.co.za

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, beef steak, ghee, shredded coconut, peppercorn, red onion, coriander, rice flour, galangal, chickpea flour, curry, chile pepper, coconut milk, scallion, lime, baking soda

Larb tofu ( SERVES 3 )

eatwell.co.nz

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, soy sauce, shallot, kaffir lime leaves, pineapple juice, romaine, glutinous rice, coriander, white miso, mandarin, jasmine rice, orange juice, vegan fish sauce, tofu, mint, scallion, lime, chili flake

Beef massaman curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, ginger root, garlic, fish sauce, beef steak, beef stock, shrimp paste, peanut, cumin, kaffir lime leaves, clove, cinnamon, coriander powder, tamarind paste, star anise, onion, green cardamom, chile pepper, coconut milk, sweet potato, scallion