ginger root, lemongrass, kaffir lime leaves, coconut sugar & peanut oil recipes

4 recipes

Page 1

Tom yum goong

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, prawns, fish sauce, red curry, shiitake mushroom, cilantro, tamarind paste, vietnamese mint, chile pepper, turmeric, lime

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, whitefish, scallop, prawns, squid, mussel, shrimp paste, fish stock, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, garlic, lime

Larb tofu ( SERVES 3 )

eatwell.co.nz

Ingredients: peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, soy sauce, shallot, pineapple juice, romaine, glutinous rice, coriander, white miso, mandarin, jasmine rice, orange juice, vegan fish sauce, tofu, mint, garlic, scallion, lime, chili flake

Beef massaman curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, fish sauce, beef steak, beef stock, shrimp paste, peanut, cumin, clove, cinnamon, coriander powder, tamarind paste, star anise, onion, green cardamom, chile pepper, coconut milk, sweet potato, garlic, scallion