ginger root, olive oil, chicken stock, potato & butter recipes

8 recipes

Page 1

Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppers

foodnetwork.com

Ingredients: chicken stock, butter, ginger root, olive oil, potato, chicken breast, jamaican curry, onion, coconut milk, scotch bonnet pepper

Coconut-Red Curry Squash Soup

myrecipes.com

Ingredients: chicken stock, butter, ginger root, olive oil, potato, red curry, brown sugar, butternut squash, cilantro, onion, coconut milk, garlic, lime

Coconut-Red Curry Squash Soup

myrecipes.com

Ingredients: chicken stock, butter, ginger root, olive oil, potato, red curry, brown sugar, butternut squash, cilantro, onion, coconut milk, garlic, lime

Rory and Darina's Cauliflower Soup with Spiced Oil

rte.ie

Ingredients: chicken stock, butter, ginger root, olive oil, potato, milk, cumin, cauliflower, tomato, coriander powder, fennel seed, cilantro, onion, sugar, turmeric, garlic, cayenne

Smoked haddock, crispy onions, curry sauce

deliciousmagazine.co.uk

Ingredients: chicken stock, butter, ginger root, olive oil, potato, smoked haddock, flour, cream, cumin, lemon, coriander, egg, curry, cilantro, onion, chile pepper, garlic, sunflower oil

The Ultimate Comfort food- Chicken Pot Pie! recipe by Mallika Chaudhary at BetterButter

betterbutter.in

Ingredients: chicken stock, butter, ginger root, olive oil, potato, chicken breast, heavy cream, flour, puff pastry, celery, carrot, bay leaf, egg, peas, parsley, button mushroom, onion, garlic

Pesto-crusted Salmon Fillet with Citrus-Soy Sauce

foodnetwork.com

Ingredients: chicken stock, butter, ginger root, olive oil, potato, fish sauce, salmon, pesto, pine nut, bread crumbs, ghee, soy sauce, lemon, white wine, shallot, orange, basil, champagne vinegar, orange juice, grapefruit juice, spinach, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, butter, ginger root, olive oil, potato, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, red wine, carrot, bay leaf, white pepper, celeriac, parsley, tomato, leek, onion, garlic