ginger root, olive oil, coriander powder, cumin, canned tomato & pumpkin recipes
4 recipes
Page 1
Pumpkin and eggplant dhal
womensweeklyfood.com.au
Ingredients: cumin, ginger root, olive oil, coriander powder, pumpkin, canned tomato, red lentils, eggplant, yellow split peas, split peas, onion, turmeric, garlic, canned chickpea, vegetable broth
Pressure-cooker spicy chickpea and lentil soup
womensweeklyfood.com.au
Ingredients: cumin, ginger root, olive oil, coriander powder, pumpkin, canned tomato, celery, red lentils, smoked paprika, chickpea, cilantro, onion, garlic, lime, vegetable broth, chili flake
Vegetable tagine
womensweeklyfood.com.au
Ingredients: cumin, ginger root, olive oil, coriander powder, pumpkin, canned tomato, butter, lemon, fresh mint, honey, parsley, green beans, onion, garlic, sultanas, vegetable broth
Sweet pumpkin tagine with harissa and almond couscous
womensweeklyfood.com.au
Ingredients: cumin, ginger root, olive oil, coriander powder, pumpkin, canned tomato, slivered almonds, couscous, butter, lemon, harissa, honey, parsley, green beans, onion, mint, garlic, sultanas, vegetable broth