ginger root, olive oil, onion, vegetable broth, scallion & lemon recipes
6 recipes
Page 1
Creamy Carrot Soup with Ginger + Coconut Milk (Vegan)
thebutterhalf.com
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, orange, carrot, orange juice, coconut milk, garlic
Vegan Lentil Soup
cookwithmanali.com
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, cumin, celery, kale, carrot, fire-roasted tomato, bay leaf, lentils, thyme, garlic, cayenne
Moroccan-Flavored Tofu with Apricots, Olives, and Almonds
vegkitchen.com
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, slivered almonds, couscous, flour, cumin, green olives, dried apricot, parsley, cinnamon, tofu, agave nectar, garlic
Moroccan Spiced Pumpkin & Chickpea Stew
connoisseurusveg.com
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, couscous, cumin, maple syrup, allspice, clove, cinnamon, coriander powder, canned pumpkin, cilantro, bell pepper, coconut milk, garlic, canned chickpea, cayenne
Curried Rice with Roasted Carrots
ellerepublic.de
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, cashew, yogurt, coconut oil, cumin, paprika, carrot, long-grain white rice, peas, tomato paste, coriander powder, cilantro, garam masala, garlic, cayenne
Indian corn dhal with chickpea fritters
taste.co.za
Ingredients: lemon, ginger root, olive oil, onion, scallion, vegetable broth, greek yogurt, butter, roti bread, red lentils, baking powder, chickpea flour, egg, jalapeno, clove, tomato paste, cinnamon, corn, tomato, baby greens, garam masala, green cardamom, chile pepper, curry leaves, turmeric, garlic, chili flake, sunflower oil