ginger root, onion, butter, peppercorn & milk recipes

7 recipes

Page 1

Mussel and kumara fritters ( SERVES 4 )

eatwell.co.nz

Ingredients: milk, butter, peppercorn, ginger root, onion, mussel, bread crumbs, flour, cream, white wine, paprika, egg, parsley, olive oil, sweet potato, garlic

Glazed Ham

finedininglovers.com

Ingredients: milk, butter, peppercorn, ginger root, onion, deli ham, worcestershire, red wine vinegar, honey, dijon mustard, white pepper, allspice, clove, thyme, green cardamom, garlic

Cream Of Tomato Soup Easy

pachakam.com

Ingredients: milk, butter, peppercorn, ginger root, onion, flour, cream, cabbage, carrot, bay leaf, parsley, tomato, green beans, potato, garlic, vegetable broth

Pantaras Recipe

timesofindia.com

Ingredients: milk, butter, peppercorn, ginger root, onion, ground chicken, bread crumbs, ghee, flour, cheddar, vegetable oil, egg, clove powder, parsley, jalapeno, cinnamon, tamarind paste, green cardamom, curry leaves, garlic

Lamb Biryani Recipe by Tasty

tasty.co

Ingredients: milk, butter, peppercorn, ginger root, onion, boneless lamb, slivered almonds, yogurt, cumin, lemon, coriander, raisins, long-grain white rice, vegetable oil, egg, clove, cinnamon, saffron, cilantro, green cardamom, garlic, nutmeg, cayenne

Red-braised Pork Belly

yummly.com

Ingredients: milk, butter, peppercorn, ginger root, onion, oyster, pork belly, duck fat, mushroom soy sauce, heavy cream, hoisin sauce, kecap manis, lemon, coconut sugar, orange, curing salt, shiitake mushroom, bay leaf, white pepper, olive oil, button mushroom, cinnamon, leek, star anise, green cardamom, potato, sugar, garlic, scallion, lime

Butter chicken biryani recipe

theyummydelights.com

Ingredients: milk, butter, peppercorn, ginger root, onion, chicken breast, cashew, ghee, cream, curd, cumin, lemon, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste