ginger root, onion, butternut squash, bay leaf & beef stock recipes

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Moroccan Lamb Stew with Couscous

jessicagavin.com

Ingredients: beef stock, ginger root, bay leaf, butternut squash, onion, lamb shoulder, couscous, cumin, lemon, green olives, dried apricot, carrot, parsley, olive oil, cinnamon, orange juice, tomato, mint, garlic