ginger root, onion, coconut, mustard seed & peppercorn recipes
8 recipes
Page 1
Egg Pepper Masala Recipe: How to Make Egg Pepper Masala
timesofindia.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, vegetable oil, egg, tomato, fennel seed, cilantro, chili powder, curry leaves, turmeric, garlic
Prawn Theeyal
pachakam.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, prawns, fenugreek seed, tamarind, vegetable oil, jalapeno, coriander powder, chili powder, curry leaves, garlic, coconut chips
Kanchipuram Upma Recipe
blendwithspices.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, cashew, ghee, semolina, cumin, chana dal, vegetable oil, jalapeno, urad dal, curry leaves, turmeric
Kongunadu Style Kalan kuzhambu Recipe - Mushroom Curry
archanaskitchen.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, cumin, coriander, jalapeno, button mushroom, clove, cinnamon, fennel seed, garam masala, chile pepper, curry leaves, garlic, sunflower oil
Kerala Crab Curry Recipe
whiskaffair.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, crab, coconut oil, shallot, fenugreek seed, kashmiri red chilli, jalapeno, tomato, coriander powder, garam masala, chile pepper, curry leaves, turmeric
Varutharacha Mutta Curry Recipe
archanaskitchen.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, shallot, coriander, egg, clove, cinnamon, tomato, fennel seed, green cardamom, chile pepper, curry leaves, garlic, sunflower oil
Cauliflower Gashi ~ Mangalore Cauliflower Curry
thebigsweettooth.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, cumin, cauliflower, fenugreek seed, tamarind, coriander, vegetable oil, clove, cinnamon, chili powder, chile pepper, curry leaves, turmeric, garlic
Tendli Rice | Ivy Gourd Rice | Kovakkai Rice
subbuskitchen.com
Ingredients: peppercorn, ginger root, mustard seed, onion, coconut, ghee, cumin, fenugreek seed, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, ivy gourd, green cardamom, curry leaves, garlic, white rice, asafoetida