ginger root, onion, coriander, vegetable broth & button mushroom recipes

8 recipes

Page 1

Peanutty Sweet Potato Curry with Mushrooms and Spinach

greedygourmet.com

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, peanut oil, peanut butter, brown sugar, curry, tomato paste, spinach, sweet potato, garlic, cayenne

Green Cabbage and Chickpea Curry

finedininglovers.com

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, cumin, lemon, cabbage, vegetable oil, chickpea, chile pepper, coconut milk, turmeric, garlic

Easy Turmeric Quinoa and Veggie Saute with Gorton’s Beer Battered Crispy Fillets

savoryspin.com

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, beer, celery, carrot, smoked paprika, parsley, olive oil, spinach, quinoa, turmeric, garlic

Vegetarian Chow Mein Recipe

mychineserecipes.com

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, peanut oil, egg noodle, soy sauce, dark soy sauce, bean sprouts, celery, rice wine, sugar, garlic, bamboo shoot

Quick & Easy Vegetable Curry with Potato & Aubergine

yummly.co.uk

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, slivered almonds, cumin, eggplant, vegetable oil, smoked paprika, curry, olive oil, tomato paste, cilantro, garam masala, potato, coconut milk, garlic, cayenne

Recipe Coconut Curry Soup (with optional noodles)

mouthsofmums.com.au

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, noodle, cumin, broccoli, olive oil, bell pepper, parsnip, garam masala, coconut milk, sugar, turmeric, canned tomato, sweet potato, garlic, canned chickpea

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, carrot, radish, clove, cinnamon, fennel seed, cilantro, tofu, mint, green cardamom, chile pepper, scallion, lime, rice noodles

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: ginger root, coriander, button mushroom, onion, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, carrot, radish, clove, cinnamon, fennel seed, cilantro, tofu, mint, green cardamom, chile pepper, scallion, lime, rice noodles