ginger root, onion, fish sauce, scallion, chile pepper & peanut recipes
3 recipes
Page 1
Minced pork salad with ginger and mint (larb)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut, ginger root, onion, chile pepper, scallion, pork fillet, romaine, fresh mint, vegetable oil, cilantro, lime
Pork, ginger and mint larb
womensweeklyfood.com.au
Ingredients: fish sauce, peanut, ginger root, onion, chile pepper, scallion, pork fillet, peanut oil, romaine, fresh mint, cilantro, lime
Beef massaman curry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut, ginger root, onion, chile pepper, scallion, beef steak, beef stock, shrimp paste, peanut oil, cumin, coconut sugar, lemongrass, kaffir lime leaves, clove, cinnamon, coriander powder, tamarind paste, star anise, green cardamom, coconut milk, sweet potato, garlic