ginger root, onion, garam masala, clove, curd, bay leaf & tea leaves recipes
2 recipes
Page 1
Murgh Cholay- Murgh Chaney recipe- Chicken and Chickpeas Curry-Kali mirch by Smita
kalimirchbysmita.com
Ingredients: curd, ginger root, bay leaf, clove, garam masala, onion, tea leaves, chicken breast, ghee, butter, lemon, peppercorn, kashmiri red chilli, jalapeno, chickpea, cinnamon, tomato, coriander powder, cilantro, green cardamom, turmeric, garlic
How to make Chole Bhature- Restaurant style Chole Bhature recipe- Kali Mirch by Smita
kalimirchbysmita.com
Ingredients: curd, ginger root, bay leaf, clove, garam masala, onion, tea leaves, ghee, semolina, flour, cumin, frying oil, coriander, kashmiri red chilli, anardana, jalapeno, chickpea, cinnamon, tomato, chana masala, green cardamom, sugar, turmeric, black cardamom, baking soda