ginger root, onion, green cardamom, vegetable oil, mustard seed & bay leaf recipes
5 recipes
Page 1
Bengali prawn curry ( SERVES 4 )
eatwell.co.nz
Ingredients: ginger root, vegetable oil, bay leaf, mustard seed, onion, green cardamom, prawns, jalapeno, clove, cinnamon, chili powder, chile pepper, coconut milk, turmeric, garlic
Kerala-Style Chicken and Cauliflower Stew
thespicedlife.com
Ingredients: ginger root, vegetable oil, bay leaf, mustard seed, onion, green cardamom, chicken breast, ghee, peppercorn, cauliflower, long-grain white rice, peas, cinnamon, garam masala, coconut milk, curry leaves, turmeric, garlic
Spicy prawn curry with quick pilau rice
jamieoliver.com
Ingredients: ginger root, vegetable oil, bay leaf, mustard seed, onion, green cardamom, prawns, butter, cumin, red onion, long-grain white rice, jalapeno, olive oil, clove, tomato, cilantro, chile pepper, coconut milk, curry leaves, turmeric
Butter Chicken
recipecommunity.com.au
Ingredients: ginger root, vegetable oil, bay leaf, mustard seed, onion, green cardamom, boneless skinless chicken thighs, almond, greek yogurt, cumin, peppercorn, stock paste, clove, tomato paste, cinnamon, coriander powder, chili powder, chile pepper, turmeric, garlic, lime
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: ginger root, vegetable oil, bay leaf, mustard seed, onion, green cardamom, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, olive oil, clove, cinnamon, tomato, fennel seed, cilantro, tamarind paste, chili powder, chile pepper, potato, curry leaves, turmeric, garlic