ginger root, onion, mustard seed, asafoetida, curry leaves & bay leaf recipes
3 recipes
Page 1
Oats Khichdi with Methi Leaves recipe by Vanitha Bhat at BetterButter
betterbutter.in
Ingredients: ginger root, bay leaf, mustard seed, onion, curry leaves, asafoetida, peanut, ghee, moong dal, cumin, lemon, rolled oats, vegetable oil, jalapeno, cinnamon, tomato, turmeric, fenugreek
Dal Palak Recipe
somethingscookingwithalpa.com
Ingredients: ginger root, bay leaf, mustard seed, onion, curry leaves, asafoetida, cumin, jalapeno, cinnamon, tomato, coriander powder, cilantro, spinach, garam masala, chili powder, pigeon peas, turmeric, garlic
Tendli Rice | Ivy Gourd Rice | Kovakkai Rice
subbuskitchen.com
Ingredients: ginger root, bay leaf, mustard seed, onion, curry leaves, asafoetida, ghee, cumin, peppercorn, fenugreek seed, jalapeno, clove, cinnamon, cilantro, garam masala, ivy gourd, coconut, green cardamom, garlic, white rice