ginger root, onion, turmeric, cilantro, cumin, chicken stock, carrot & pine nut recipes
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Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, pine nut, cumin, ginger root, carrot, cilantro, onion, turmeric, lamb shoulder, couscous, butter, celery, quince, smoked paprika, olive oil, cinnamon, coriander powder, mint, chile pepper, garlic, fenugreek