ginger root, onion, turmeric, cinnamon, bay leaf, fennel seed & chicken stock recipes
4 recipes
Page 1
Chicken Nihari (Pakistani Cuisine) recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: chicken stock, ginger root, bay leaf, cinnamon, fennel seed, onion, turmeric, chicken breast, chicken curry-cut, whole-wheat flour, cumin, peppercorn, ginger powder, vegetable oil, mace, clove, green cardamom, chile pepper, nihari masala, nutmeg, black cardamom, ginger-garlic paste
chicken fry biryani
indianhealthyrecipes.com
Ingredients: chicken stock, ginger root, bay leaf, cinnamon, fennel seed, onion, turmeric, chicken breast, cashew, ghee, curd, cumin, lemon, coriander, fresh mint, vegetable oil, jalapeno, biryani masala, mace, clove, coriander powder, chili powder, star anise, green cardamom, garlic, ginger-garlic paste, white rice
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, ginger root, bay leaf, cinnamon, fennel seed, onion, turmeric, ghee, cumin, celery, peppercorn, cabbage, coriander, carrot, vegetable oil, smoked paprika, clove, tomato, coriander powder, cilantro, bell pepper, garam masala, star anise, green cardamom, garlic, fenugreek, black cardamom
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: chicken stock, ginger root, bay leaf, cinnamon, fennel seed, onion, turmeric, whole chicken, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, plantain, cilantro, bell pepper, thyme, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper