ginger root, onion, turmeric, curry leaves, chili powder & peanut recipes
8 recipes
Page 1
Indori poha recipe recipe by Waagmi Soni at BetterButter
betterbutter.in
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, poha, cumin, vegetable oil, jalapeno, fennel seed, mustard seed, cilantro, sugar, pomegranate
Indori Poha Recipe
archanaskitchen.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, poha, cumin, coriander, jalapeno, fennel seed, mustard seed, sugar, pomegranate, sunflower oil
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, shredded coconut, cumin, sesame seed, fenugreek seed, vegetable oil, black mustard seed, jalapeno, tamarind paste, sugar, garlic
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, shredded coconut, cumin, sesame seed, fenugreek seed, vegetable oil, black mustard seed, jalapeno, tamarind paste, sugar, garlic
Bharli Vangi Recipe
whiskaffair.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, eggplant, vegetable oil, jalapeno, mustard seed, cilantro, tamarind paste, garam masala, coconut, jaggery, asafoetida
tomato chitranna recipe | tomato rice recipe | tomoto chitranna
hebbarskitchen.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, cumin, chana dal, coriander, vegetable oil, tomato, urad dal, coconut, mustard, white rice, asafoetida
Bharli Vangi Recipe - Maharashtrian Style Stuffed Brinjals
archanaskitchen.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, cumin, eggplant, coriander, jalapeno, tomato, mustard seed, garam masala, garlic, sunflower oil, jaggery
Kolhapuri Misal Pav Recipe
archanaskitchen.com
Ingredients: peanut, ginger root, chili powder, onion, curry leaves, turmeric, bean sprouts, shredded coconut, cumin, peppercorn, sev, sesame seed, coriander, jalapeno, cinnamon, tomato, fennel seed, mustard seed, tamarind paste, garam masala, potato, garlic, sunflower oil, asafoetida