ginger root, onion, vegetable broth, chili powder, coriander powder & lemon recipes
8 recipes
Page 1
Chickpea and Couscous Soup
foodtrails25.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, israeli couscous, cumin, peppercorn, carrot, olive oil, clove, chickpea, cinnamon, tomato, spinach, garlic
Moroccan Sweet Potato Stew
allrecipes.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, peanut butter, cumin, celery, raisins, curry, olive oil, bell pepper, canned tomato, sweet potato, garlic, canned chickpea
Moroccan Stew
recipegirl.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, peanut butter, cumin, celery, raisins, curry, olive oil, cilantro, bell pepper, canned tomato, sweet potato, garlic, canned chickpea
Lentil, Pea and Potato Curry
food.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, cumin, red lentils, brown sugar, long-grain white rice, peas, cinnamon, cilantro, garam masala, potato, coconut milk, turmeric, canned tomato, garlic, canola oil
An Indian-Inspired Feast in 1 Hour
anediblemosaic.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, heavy cream, butter, cumin, red onion, black lentils, jalapeno, olive oil, tomato paste, cilantro, garam masala, turmeric, canned tomato, garlic, fenugreek
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, cumin, paprika, carrot, peas, parsley, jalapeno, olive oil, button mushroom, tomato, garam masala, potato, coconut milk, curry leaves, turmeric, black cardamom, cayenne
Vegetarian tikka masala
goodtoknow.co.uk
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, cumin, cauliflower, paprika, coriander, carrot, vegetable oil, tomato paste, tomato, spinach, garam masala, coconut milk, turmeric, canned tomato, garlic, canned chickpea, cayenne
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: lemon, ginger root, coriander powder, chili powder, onion, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, vinegar, cilantro, tamarind paste, garam masala, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic