ginger root, onion, vegetable broth, red lentils, vegetable oil & beef stock recipes

1 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, red lentils, ginger root, vegetable oil, onion, vegetable broth, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic