ginger root, onion, vegetable broth, red lentils, vegetable oil & yogurt recipes
5 recipes
Page 1
Red lentil, mushroom and spinach curry
womensweeklyfood.com.au
Ingredients: yogurt, red lentils, ginger root, vegetable oil, onion, vegetable broth, naan, cumin, jalapeno, button mushroom, baby greens, garam masala, garlic
Zucchini Boats with Lentil Filling
eatsmarter.com
Ingredients: yogurt, red lentils, ginger root, vegetable oil, onion, vegetable broth, lemon, zucchini, curry, cilantro, canned tomato, garlic, cayenne
Cauliflower dhal
womensweeklyfood.com.au
Ingredients: yogurt, red lentils, ginger root, vegetable oil, onion, vegetable broth, naan, cumin, cauliflower, mango chutney, coriander powder, cilantro, canned tomato, garlic
Red dhal with coconut curry
womensweeklyfood.com.au
Ingredients: yogurt, red lentils, ginger root, vegetable oil, onion, vegetable broth, naan, shredded coconut, black mustard seed, jalapeno, tomato, chili powder, green cardamom, coconut milk, curry leaves, turmeric, garlic, lime
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: yogurt, red lentils, ginger root, vegetable oil, onion, vegetable broth, beef stock, beef roast, ghee, flour, cream, cumin, celery, lemon, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic