ginger root, peanut, snap peas & cornstarch recipes
6 recipes
Page 1
Spicy Pork Stir-Fry
crecipe.com
Ingredients: peanut, ginger root, snap peas, cornstarch, pork fillet, peanut oil, soy sauce, rice wine vinegar, toasted sesame oil, carrot, jalapeno, chili oil, scallion, lime
Spicy Vegetable Stir Fry
kristineskitchenblog.com
Ingredients: peanut, ginger root, snap peas, cornstarch, soy sauce, ketchup, brown sugar, brown rice, rice wine vinegar, toasted sesame oil, bell pepper, summer squash, garlic, scallion, canola oil, chili flake
Ginger Sesame Veggie Quinoa Bowls
flavorthemoments.com
Ingredients: peanut, ginger root, snap peas, cornstarch, soy sauce, bok choy, rice wine vinegar, extra virgin olive oil, sesame oil, broccoli, carrot, button mushroom, bell pepper, quinoa, garlic, scallion
30 Minute Sticky Thai Chicken
thecafesucrefarine.com
Ingredients: peanut, ginger root, snap peas, cornstarch, chicken broth, fish sauce, chicken breast, soy sauce, lemongrass, sweet chilli sauce, rice wine vinegar, honey, vegetable oil, egg, cilantro, lime, baby bell pepper
Szechuan Chicken Stir Fry
yellowblissroad.com
Ingredients: peanut, ginger root, snap peas, cornstarch, chicken stock, chicken breast, soy sauce, brown sugar, rice wine vinegar, vegetable oil, chili paste, bell pepper, chile pepper, garlic, scallion, chili flake, white rice
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: peanut, ginger root, snap peas, cornstarch, soy sauce, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, rice wine vinegar, sesame oil, sriracha, dijon mustard, olive oil, orange juice, bell pepper, quinoa, canned water chestnut, garlic, scallion, vegetable broth, extra firm tofu, chinese five spice