ginger root, peanut butter, tofu, cilantro & canned kidney beans recipes

1 recipes

Page 1

Asian Noodle Salad

plantbasedcooking.com

Ingredients: peanut butter, canned kidney beans, ginger root, cilantro, tofu, short-cut pasta, ketchup, tamari, chili-garlic sauce, maple syrup, hot sauce, rice wine vinegar, garlic powder, snow peas, carrot, bell pepper, scallion, white rice