ginger root, peanut oil, lemongrass, garlic & kecap manis recipes
5 recipes
Page 1
Baby bok choy salmon parcels
womensweeklyfood.com.au
Ingredients: peanut oil, kecap manis, lemongrass, ginger root, garlic, salmon, kaffir lime, baby bok choy, thai chile pepper
ThermoFun – Satay Sauce Recipe
thermofun.com
Ingredients: peanut oil, kecap manis, lemongrass, ginger root, garlic, chicken thighs, peanut, cumin, coconut sugar, coriander, onion, turmeric, chili flake
Vietnamese rice-paper rolls
womensweeklyfood.com.au
Ingredients: peanut oil, kecap manis, lemongrass, ginger root, garlic, fish sauce, chicken breast, cashew, bean sprouts, red onion, sesame oil, fresh mint, rice paper, glass noodles, mirin, chile pepper, lime
Lamb larb
womensweeklyfood.com.au
Ingredients: peanut oil, kecap manis, lemongrass, ginger root, garlic, fish sauce, sambal oelek, ground lamb, bean sprouts, iceberg, red onion, coconut sugar, cucumber, thai basil, cilantro, chile pepper, lime
Vegan Satay Skewers with Peanut Sauce
zuckerjagdwurst.com
Ingredients: peanut oil, kecap manis, lemongrass, ginger root, garlic, peanut butter, soy sauce, cumin, lemon, sesame seed, frying oil, rice wine vinegar, cucumber, vegan chicken, cilantro, agave nectar, coconut milk, turmeric, vegetable broth