ginger root, radish, olive oil & maple syrup recipes
9 recipes
Page 1
Parchment-Roasted Cornish Game Hens
recipesrun.com
Ingredients: maple syrup, ginger root, olive oil, radish, cornish hen, butter, soy sauce, apricot jam, fennel, carrot, thyme
Blood Orange Salad with Roasted Beets & Ginger Miso Dressing
purplecarrot.com
Ingredients: maple syrup, ginger root, olive oil, radish, hazelnut, orange, fennel, sesame oil, white miso, beetroot, butter lettuce
Avocado, Radish and Edamame Salad
recipeland.com
Ingredients: maple syrup, ginger root, olive oil, radish, sesame seed, rice wine vinegar, parsley, edamame, avocado, garlic, scallion, lime
Marinated Steak Salad with Cold Brew Vinaigrette
chameleoncoldbrew.com
Ingredients: maple syrup, ginger root, olive oil, radish, beef steak, slivered almonds, tamari, red cabbage, cabbage, kale, carrot, coffee, lime
Ginger Steak Salad with Cold-Brew Vinaigrette
cleanplates.com
Ingredients: maple syrup, ginger root, olive oil, radish, beef steak, slivered almonds, tamari, red cabbage, cabbage, kale, carrot, coffee, iced coffee concentrate, lime
The Ultimate Detox Salad with Lemon Ginger Dressing
mydarlingvegan.com
Ingredients: maple syrup, ginger root, olive oil, radish, lemon, sesame seed, red cabbage, kale, tenderstem broccoli, fresh mint, carrot, apple cider vinegar, cilantro, avocado, turmeric, garlic, scallion
Asian Kale Power Salad
shelikesfood.com
Ingredients: maple syrup, ginger root, olive oil, radish, cashew, tamari, lemon, sesame seed, rice wine vinegar, kale, toasted sesame oil, carrot, cilantro, bell pepper, quinoa, tofu, garlic, scallion, canned chickpea, chili flake
Vegan Bánh mì sandwich
zuckerjagdwurst.com
Ingredients: maple syrup, ginger root, olive oil, radish, baguette, soy sauce, vegan butter, lemongrass, frying oil, rice wine vinegar, cucumber, carrot, white wine vinegar, sriracha, jalapeno, cilantro, tofu, vegan mayonnaise, sugar, garlic, lime
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: maple syrup, ginger root, olive oil, radish, soy sauce, ramen noodles, lemon, sesame seed, mung bean sprout, cabbage, rice wine vinegar, cucumber, sesame oil, broccoli, tahini, white miso, kohlrabi, sriracha, peas, edamame, avocado, garlic