ginger root, rice wine vinegar, carrot, edamame, sriracha & peanut recipes
3 recipes
Page 1
Kale Slaw with Peanut Dressing
thegourmandiseschool.com
Ingredients: peanut, ginger root, rice wine vinegar, carrot, sriracha, edamame, peanut butter, soy sauce, red onion, kale, toasted sesame oil, honey, vegetable oil, bell pepper, garlic
Asian Slaw with Ginger-Peanut Dressing
onceuponachef.com
Ingredients: peanut, ginger root, rice wine vinegar, carrot, sriracha, edamame, peanut butter, soy sauce, cabbage, toasted sesame oil, honey, vegetable oil, cilantro, bell pepper, garlic, scallion
Banh Mi Salad with Marinated Tofu
sidechef.com
Ingredients: peanut, ginger root, rice wine vinegar, carrot, sriracha, edamame, soy sauce, sesame seed, mixed greens, cucumber, sesame oil, white miso, honey, vegetable oil, chili paste, molasses, radish, distilled white vinegar, cilantro, onion, extra firm tofu