ginger root, rice wine vinegar, carrot, lime, jalapeno & brown rice flour recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: ginger root, brown rice flour, rice wine vinegar, carrot, jalapeno, lime, tamari, mung bean sprout, brown sugar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, parsley, chile pepper, coconut milk, turmeric, garlic, scallion, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: ginger root, brown rice flour, rice wine vinegar, carrot, jalapeno, lime, tamari, mung bean sprout, brown sugar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, parsley, chile pepper, coconut milk, turmeric, garlic, scallion, cayenne