ginger root, rice wine vinegar, maple syrup, white miso & toasted sesame oil recipes
3 recipes
Page 1
Tofu dengaku bowl
lazycatkitchen.com
Ingredients: maple syrup, ginger root, rice wine vinegar, toasted sesame oil, white miso, sambal oelek, tamari, brown rice, broccoli, vegetable oil, mirin, pickled ginger, garlic, scallion, extra firm tofu
Japanese Mushroom and Tofu Udon Noodle Soup
allrecipes.com
Ingredients: maple syrup, ginger root, rice wine vinegar, toasted sesame oil, white miso, udon noodles, soy sauce, kimchi, button mushroom, kombu, bell pepper, tofu, mirin, garlic, scallion, lime, canola oil
Macro Bowls with Miso-Glazed Kabocha Squash, Kimchi, Brown Rice, and Tahini Sauce
joanne-eatswellwithothers.com
Ingredients: maple syrup, ginger root, rice wine vinegar, toasted sesame oil, white miso, tamari, lemon, red beans, kabocha squash, kimchi, sesame seed, brown rice, kale, tahini, grapeseed oil, mirin, scallion