ginger root, rice wine vinegar, toasted sesame oil, cabbage & hoisin sauce recipes

8 recipes

Page 1

Mu Shu Chicken Lettuce Wraps

myrecipes.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, rotisserie chicken, cashew, soy sauce, sherry, garlic, scallion, butter lettuce

Mu Shu Chicken Lettuce Wraps

crecipe.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, rotisserie chicken, cashew, soy sauce, sherry, garlic, scallion, butter lettuce

Chinese Chicken Salad

dinneratthezoo.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, cooked chicken, slivered almonds, wonton strips, soy sauce, sesame seed, red cabbage, carrot, vegetable oil, scallion

Moo Shu Pork

mygourmetconnection.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, oyster sauce, pork chops, flour tortillas, soy sauce, vegetable oil, egg, button mushroom, garlic, scallion

Asian Slaw

dinneratthezoo.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, almond, soy sauce, sesame seed, red cabbage, honey, carrot, vegetable oil, cilantro, bell pepper, scallion

Crunchy Asian Salad {Guest Post}

goodiegodmother.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, peanut, tamari, red cabbage, rice vermicelli, romaine, carrot, olive oil, sugar, garlic, scallion, canola oil

Asian Pork Meatballs

foodnetwork.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, ground pork, soy sauce, sesame seed, shiitake mushroom, vegetable oil, sriracha, white pepper, egg, boston lettuce, cornstarch, sugar, garlic, scallion

Pulled jackfruit bowls

lazycatkitchen.com

Ingredients: hoisin sauce, cabbage, ginger root, rice wine vinegar, toasted sesame oil, tamari, maple syrup, shallot, sesame seed, lemongrass, cucumber, carrot, vegetable oil, jackfruit, radish, cilantro, garlic, scallion, vegetable broth, chinese five spice