ginger root, rice wine vinegar, toasted sesame oil, egg & brown rice recipes
5 recipes
Page 1
Shrimp “Fried” Rice
myrecipes.com
Ingredients: brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, shrimp, soy sauce, peas, cooking spray, scallion, canola oil
Vegetable Fried Rice
eatingwell.com
Ingredients: brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, soy sauce, bell pepper, asparagus, garlic, scallion, canola oil, vegetable broth
Bibimbap with Grilled Shrimp & Mushrooms
eatingwell.com
Ingredients: brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, shrimp, soy sauce, bean sprouts, brown sugar, portobello mushroom, cucumber, carrot, chili paste, radish, canola oil
Fried Rice with Crispy Tofu
bowlofdelicious.com
Ingredients: brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, soy sauce, basil, carrot, sriracha, peas, olive oil, cornstarch, corn, garlic, scallion, extra firm tofu
Chinese Cabbage Rolls
cdkitchen.com
Ingredients: brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, chicken broth, ground turkey, soy sauce, peppercorn, cabbage, shiitake mushroom, tomato juice, carrot, vegetable oil, white pepper, button mushroom, cornstarch, sherry, sugar, garlic, scallion, water chestnut