ginger root, salmon, mirin & cilantro recipes
11 recipes
Page 1
Broiled Miso Salmon with Bok Choy
martinsfoods.com
Ingredients: salmon, ginger root, cilantro, mirin, baby bok choy, white miso, sugar, garlic
Broiled Salmon with Miso Glaze for Two
eatingwell.com
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, sesame seed, hot sauce, white miso, scallion
Broiled Salmon with Miso Glaze
eatingwell.com
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, sesame seed, hot sauce, white miso, scallion
Teriyaki salmon kebabs ( MAKES 12 )
eatwell.co.nz
Ingredients: salmon, ginger root, cilantro, mirin, chicken stock, soy sauce, sesame seed, arrowroot flour, cooked rice
Broiled Salmon with Miso Glaze for Two
eatingwell.com
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, sesame seed, hot sauce, white miso, scallion
Crispy Asian Salmon with Summer Salad
supervalu.ie
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, lemon, zucchini, sesame oil, fresh mint, peas, olive oil, chile pepper
Asian Ocean Trout/Salmon
recipecommunity.com.au
Ingredients: salmon, ginger root, cilantro, mirin, fish sauce, tamari, kaffir lime, lemongrass, fresh mint, honey, chile pepper, garlic, lime
Teriyaki Salmon With Spicy Chickpea Sweet Potato Puree
delightfulmomfood.com
Ingredients: salmon, ginger root, cilantro, mirin, cumin, tamari, maple syrup, paprika, sesame oil, chickpea, himalayan salt, baby greens, onion powder, sweet potato, garlic, lime, cayenne
Go Fish! Portable Miso Salmon Parcels
foodrepublic.com
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, vermicelli, sesame seed, bok choy, sesame oil, white miso, green beans, avocado, watercress, chile pepper, garlic, scallion, lime
Salmon meal salad marinated with ginger and lemongrass, Asian based vegetables
ateliersetsaveurs.com
Ingredients: salmon, ginger root, cilantro, mirin, soy sauce, iceberg, lemongrass, zucchini, rice wine vinegar, sesame oil, broccoli, carrot, vegetable oil, dijon mustard, egg, pickled ginger, canola oil
Herbed and spiced sashimi with ginger cabbage salad
womensweeklyfood.com.au
Ingredients: salmon, ginger root, cilantro, mirin, canned tuna, soy sauce, cracked pepper, sesame seed, mung bean sprout, napa cabbage, rice wine vinegar, chive, coriander, sesame oil, vegetable oil, radish, green beans, scallion